Tuxedoed waitstaff, uniformed chefs and sharp bartenders don't just attend to the needs of your guests. They add a distinctive touch of class to your affair.

A professional service staff, working together as a team to orchestrate your reception, is worth its weight in gold. Here are a few core members of the cast you should get to know:

waitstaff
A friendly waitstaff, crisply attired in tuxedoes, can execute your reception with grace and style. Not only do they look good, they offer first-class service that is always attentive, never intrusive. Your wedding consultant can assist you in choosing which style of service will exceed the expectations of you and your guests.

bartenders
Refined and seasoned bartenders help strike the right note at your reception. They keep your guests happy and can be counted upon to attend to your guests with aplomb.

chefs and assistant chefs
Professionally trained chefs don't just create the cuisine you've chosen, they are there on the big day to ensure that every dish is a feast for both the eyes and the palate.

butlers and service captains
From finely coordinating service to keeping the bar and buffet replenished, these supervisors oversee the event staff and make sure everything runs smoothly and according to plan.